desserts

All desserts £5.95 each

Raspberry and White Chocolate Cake

Rich and moist cake made with ground almond and juicy raspberries.

Served with vanilla ice cream.

Mahalabia

Moroccan rice pudding made with rosewater and saffron.

Sprinkled with cinnamon and coconut.

Pistachio Baklawa

A selection of miniature traditional pastries with pistachios.

Pistachio Sour Cherry Cake

Rich, sour cherry and pistachio cake made dairy free with coconut and almonds.

Served with vanilla almonds.

Chocolate Halva

Sliced halva made with tahini, cocoa and sunflower seed butter.

Served with vanilla ice cream.

(Vegan when served without ice cream)

Chocolate Fondant

Chocolate sponge cake served hot with vanilla ice cream.

Dessert of the Day

As chosen on the day of service.